Entries by Lisa Sinopoli

Crowd Pleasing Oven Fried Chicken

Stop your kids’ back to school blues with this crowd pleaser. Pro-tip: make enough oven fried chicken for seconds (and thirds)! Ingredients for Oven Fried Chicken:   1/2 cup of flour (the half a cup goes a long way!) 1 1/2 tsp of garlic powder 1 tsp paprika 1/4 tsp dry mustard Salt and black […]

Family Favourite Blueberry Cheesecake

This is an amazing blueberry cheesecake to make for dessert. You can start this one day ahead or the morning of. Ingredients for blueberry cheesecake: For the crust: Vegetable oil cooking spray 6 tbsp unsalted butter melted 2 cups graham cracker crumbs 3 tbsp sugar ¼ tsp ground cinnamon pinch of salt For the filling: […]

Phenomenal Eggplant Pockets

How good does this recipe for eggplant pockets look? Photo credit goes to Marisa’s Italian Kitchen, a phenomenal Italian food blogger in Quebec. Check out Marisa’s version of this recipe too! This is another favourite that people love when I make them. I have been serving these for years.  They make a great side veggie, possibly with […]

Perfect Burger for the Long Weekend

Listen up folks: I never buy frozen burgers anymore! There is absolutely no need to with a recipe like this. Those who know me know I like to spend a lot of time in the kitchen. I pride myself on preparing foods from scratch as often as I can, for Dom, Julian, and friends and […]